- Local name: Grouper fish
- Net Wt: 500 gms
- Equal to Gross Wt: 1600 gms
- Skinless & Less Bones
- Approx 10 - 20 pieces
- Vacuum Packed
- Ready to Cook
- Indian Origin
- Wild Caught Fish
- Grouper is a lean, moist fish with a distinctive yet mild flavor, large flakes and have a firm texture.
- Grouper is low in saturated fat, and a good source of vitamins B6 and B12, phosphorus, potassium, protein, and selenium.