Catla (Steak cut without head, gut & tail) (Gross wt: 850 gms)

500 g
Rs. 240.00

  • Local name: Botchu
  • Net Wt: 500 gms 
  • Equal to Gross Wt: 850 gms
  • Steak without head, gu & tail
  • Approx 8-12 pieces
  • Vacuum Packed 
  • Ready to Cook
  • Indian Origin
  • Fresh Water Fish
  • Catla is clean tasting with smooth texture, popular for its Bengali cuisine dishes
  • Catla has Vitamins and proteins, as an add-on it is also rich in Zinc, which helps in boosting the immune system. Catla can be made a curry or grilled, either way it tastes exotic