Red Snapper (Steak cut without head, gut & tail) (Gross wt: 850 gms)

Red snapper is moist and delicate, with a mild, slightly sweet taste that goes well with all kinds of additional flavors.

Red snapper is a low-calorie, high-protein fish that contains all nine essential amino acids. It's also packed with Vitamins D and E, the minerals magnesium and selenium, and is a good source of omega 3 fatty acids.